Prep time: 25 min
Cook time: 25 min
Cook time: 25 min
Cool time 1 hour 
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Combine these in a medium sized bowl until mixed:
2c. flour
2c. sugar
1 tsp. baking soda
1/4 tsp. salt
1/4 tsp. salt
1tsp ground cinnamon
In medium saucepan combine and bring to boil (stirring constantly)the following:
1c. butter
1/3c. unsweetened cocoa powder
1c. water
1c. water
Add boiled mixture to the dry ingredients and mixon medium speed
until thoroughly mixed. Then add:
2 eggs
2 eggs
1/2 c milk
1/2 Tbsp Lemon juice OR vinegar
1 1/2 tsp vanilla
Pour in greased cookie sheet (15X10X1inch) and bake at 350 for 25 minutes
While baking make frosting by heating to a boil:
1/2c butter
6 Tbsp unsweetened cocoa
3 tbsp milk
after bringing to boil, mix in by electric hand mixer:
4 1/2 c powdered sugar
1 tsp vanilla
Pour warm frosting over warm cake and spread and let cool 1 hour.
You can add almonds, walnuts, or pecans if desired.
1 comment:
Mmmmmm chocolate! Welcome to the blog!
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