Monday, March 9, 2009

Sticky Buns

Have some old bananas but not all the ingredients for banana bread? Make some Sticky Buns.

1 stick of butter, melted
brown sugar
2 ripe bananas, mashed
2 cups Bisquick

Mix bananas and Bisquick until it becomes a sticky mixture. Pour melted butter in bottom of cupcake holder. Add spoonful of brown sugar. Drop Bisquick banana mixture in each mixture to half full. Bake at 350 degrees until golden brown. Best eaten warm.

Consider the first time you make this a pleasant experiment, and subsequent times you can adjust the amount of butter/brown sugar to your liking. When I make it, I get about 12 Sticky Buns, but you can easily stretch it to more.

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